Description
Harvest Brand White Fungus is a premium dried ingredient, carefully selected and dried to lock in its natural nutrients and delicate, gelatinous texture. Also known as snow ear or Tremella fuciformis, it is a cherished component in Chinese cuisine, renowned for its high nutritional value and its role in creating nourishing soups, sweet desserts, and beauty-enhancing tonics.To prepare, simply soak the 100g of dried white fungus in cold water for 1-2 hours until it becomes fully soft and rehydrated. Remove the hard base, tear into smaller pieces, rinse, and then simmer in your chosen dish until tender. Each 100g provides 261 kcal, 10g of protein, and is low in fat and sugar.Store in a cool, dry place away from moisture. This product is made in China and has a best before date of 12 months from production; please check the packaging for specific details. Elevate your culinary creations with this essential, traditional ingredient from Harvest.
